Company Information
Siniora’s success as one of the top producers of canned meats and cold cuts in the region was achieved by earning customer trust in the superior quality of its products and by maintaining the traditional values of its century-old brand. Leading the way to further success are Siniora’s in-house product developers, who rely on their intrinsic knowledge of the market and advanced research and analysi...
Contact & Location
Email:
info@siniorafood.com
Phone:
+962 64023772
Country / City:
Jordan/Amman 
Full Address:
191 King Abdullah II Bin Al-Hussein Industrial Estate 11512 Sahab Jordan, AMMAN, AMMAN, 11512
Postal Code:
11512
Business Details
Business Type:
Manufacturers
Main Products:
Other Products:
Category:
Registration Number:
SNJOR798456789IN
Financial & Certification
Yearly Revenue:
USD 1 Million - USD 2.5 Million
Registered Capital:
$ 1500000
Management Certification:
Website:
Trade Show
Regional Offices
Jordan
Siniora Food Industries Company
Jordan/Amman
info@siniorafood.com
962-64023772
191 King Abdullah II Bin Al-Hussein Industrial Estate 11512 Sahab Jordan
Jordan
Food Industries Company
Jordan/Amman
siniorafood@info.com
962-98545894
Amman
Palestine, State of
Siniora Food Industries Company
Palestine, State of/Palestine
Pelastine@siniorafoods.com
970-565557793
9088 P.O. Box 132 Jerusalem
Export Capabilities
Export Markets
Company Facilities
Siniora (cold cuts/canned meat)
10
Operators
5
Supervisor
5
QA/QC Staff
Siniora Food Industries Company
Jordan • Amman
5,000-10,000 square meters
Factory Size
50
QA Staff
50,001 – 100,000
Production Capacity.jpg)
Factory Information
30
Amman
191 King Abdullah II Bin Al-Hussein Industrial Estate 11512 Sahab Jordan
Aqaba
Amman-Marka Intl
500,001 – 1,000,000
15000 Kg
11512
Siniora Food Industries Company Jeddah
Saudi Arabia • Makkah
50
Products
Under 5,000
Volume
20000 Tons
Annual Stored UnitWarehouse Information
No. of QA Staff:
30
Annual Stored Value:
20000
Street Address:
Kingdom of Saudi Arabia 2nd industrial City Postal code 22756
Nearby Seaport:
Dammam
Region / State / Province:
Makkah
Nearby Airport:
Al Ahsa
Postal Code:
21577
Cold Cuts
No. of Unit Produced: 500 Thousand (10³)
No. of Unit Produced (Last Year): 450 Thousand (10³)
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Processed Meat
Siniora Food Industries specializes in the manufacturing of processed meat, employing industrial methods to produce cold cuts, canned meat, and frozen products. Their production involves specialized,
Advanced, Automated Machinery
Equipment Volume: Under 5,000
No. of Products: 300
QA/QC
Department
In-house
Testing Facility
Lead Auditor (ISO 22000/FSSC 22000)
Certification Level of Quality Head
95
First Pass Yield (in %)
Jordan Food and Drug Administration
Inspecting Parties
97
Overall Yield (in %)
yes
Equipment Name
5
Scrap Rate (in %)
1.3
Supplier Defect Rate (in %)
Quality Control Process
raw material inspection
The process focuses on strict raw material inspection, environmental controls, and automated production checks to ensure safety, traceability, and high-quality meat product standards
Quality Test Equipements
E. coli, Listeria, and Salmonella
Modal: 2025
Quantity: 30
R&D Management
R&D Department
5000 Thousand (10³)
R&D Spending
30%
Vitality index
4
Certification Level of R&D Head
Diamond Meat Processing (Al-Masa)
Patent Production
R&D Process Section
New Product Development (NPD) & R&D
he R&D department develops, tests, and commercializes new, often healthier or more specialized meat products.
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Meat Processing & Grinding
Selection and grinding of high-quality raw meats.
Formulation & Mixing
Formulation and mixing in packed meat involves precise blending of meat, fat, binders, and seasonings, followed by processing steps like grinding, emulsifying, or tumbling to achieve a uniform, safe product.
Curing & Smoking
Smoke curing is an ancient, combined preservation method that uses salt, drying, and wood smoke to kill bacteria, inhibit spoilage, and add flavor. The process involves curing meat with salt, sugar, and nitrites,
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Canning & Sterilization
Canning is a food preservation method involving sealing food in containers and heating it to destroy microorganisms. Sterilization, often called commercial sterilization or appertization,
Project Photos
Services
Certificates
ABS
Honor
Patent
Patent
Newsroom
FAQs
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Jordan
18 Years
